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Food Steamed Cabinet

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Food Steamed Cabinet

food steamed cabinet

Multifunctional Food Steamed Cabinet Introduction

The multifunctional steamed cabinet is widely used to steam rice, fish, dessert, seafood Besides, the steamed cabinet is able to disinfect the tableware. The wide range capacity, reliable performance, and good after-sales service make the food steaming machine popular throughout the world.

food steam oven

Multifunctional Steamed Cabinet Features

1. Can be used to steam rice, desserts, vegetables, fish, vegetables, and seafood etc.
2. Sanitary and healthy. The steamed cabinet can be used for tableware disinfection.
3. High efficiency. Saving time and energy. The steamed oven can generate a large amount of steam in 6 minutes.
4. The energy saving rate is up to 60%.
5. Wholly made of stainless steel.

commercial food steam oven features & application

Multifunctional Steamed Cabinet Parameters

ModelAms-03Ams-05
Heating power50 KW25 KW
Voltage220v/50HZ3 V battery
Weight145 KG85 KG
Overall size1350*800*1750mm600*600*1550 mm
Gas pressure2800 pa2800 pa
Gas consumption3.6 KG /h1.8 KG /h
Gas typeLPGLPG

Why People Like Steamed Food?

Steamed seafood are nutritional staples of a healthy diet. Steamed food maintains more of its nutritional value and nutrients than food that is baked or boiled. With the improvement of people’s healthy diet concept, steamed food is becoming more and more popular.

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